Methodological approaches to digitalization of biotechnological processes in industrial viticulture

Factors affecting the stability and efficiency of reproduction processes in industrial viticulture have been identified. Destructive changes elements grape agrocenosis conditions changing climatic factors chemical-technogenic intensification production are determined. A generalizing characteristic biologization is given. It established that strategic appearance promising technologies determined by modern methods process their management based on digital technologies. The functional content digitalization biotechnological agrocenoses An algorithm for formation managing proposed, including: multifunctional databases data banks technology elements, applications, an empirical database geocoded collection information technological operations, cognitive modeling system relationships maps determine influence external internal environmental areas influence, development a program prototype architectures, approbation verification adequacy assessment effectiveness use